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Writer's pictureSophie

Pistachio Maple Latte

Indulge your senses in the exquisite harmony of flavors with this Pistachio Maple Latte transforming your coffee experience into a symphony of taste. A fusion of nutty richness, the comforting embrace of maple sweetness, and the invigorating kick of espresso – a symphony of flavors that will leave your taste buds craving an encore. This Pistachio Maple Latte isn't just a drink; it's an experience that transports you to a cozy autumn day, where the air is crisp, and the colors of falling leaves mirror the golden hues in your cup.

Pistachio Maple Latte

Ingredients for Pistachio Maple Latte

  • 1 TBSP pistachio paste

  • 1 tsp happy maple syrup, goût riche

  • milk of choice

  • 1 espresso shot

  • crushed pistachios to garnish

How to

  1. Add pistachio paste, happy maple and milk to a cooking pot.

  2. Heat up and whisk with a frother to get a nice milk foam.

  3. Brew espresso in a serving cup.

  4. Pour the frothy milk over the espresso shot.

  5. Garnish with crushed pistachios and enjoy.



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